In this class, we’ll cover everything you need to know about making delicious soups with anti-inflammatory and nourishing ingredients. Learn how to follow a “soup template” which will allow you to use whatever you have on hand; a great way to “clean out the fridge” and reduce food cost and waste. Recipes include:

• Latin Chicken, Black Bean & Vegetable Soup

• Indian Lentil & Vegetable Soup

• Creamy Moroccan Carrot Soup

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