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Following our wildly popular Mighty Mushroom cooking class, we’re back with 4 recipes that take mushrooms and transform them into incredible meat substitutes. These recipes are 100% whole foods based, using no processed plant proteins. You’ll be wowed by how close they come to the real thing! Recipes to be shared:
BBQ Pulled “Pork”
Mushroom Bacon and Mushroom Scallops
Oyster Mushroom Carnitas for Tacos